Rambai
>> Tuesday, December 2, 2008
credits to the photographer Michael Lo
This is one of our local fruit namely buah rambai. Its botanist name is Baccaurea kunstieri . This fruit is not in my garden but just to highlight it as one of my local fruit here. Its taste is mostly sour, sometimes sour sweet. 
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the inside
Credits to Michael Lo
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2 Inspiring Leaves:
Hi there, interesting post. They look very special...in an exotic way, but I like them they are tasty! Tyra
TYRA'S GARDEN
Yeah tasty when its sweet, but sour? hmm I rather finish a young mango mix with chilli and ketchup..the results..burning sensation :)
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