>> Tuesday, December 2, 2008

credits to the photographer Michael Lo

This is one of our local fruit namely buah rambai. Its botanist name is Baccaurea kunstieri . This fruit is not in my garden but just to highlight it as one of my local fruit here. Its taste is mostly sour, sometimes sour sweet.

the inside

Credits to Michael Lo

2 Inspiring Leaves:

Tyra in Vaxholm December 02, 2008 8:16 PM  

Hi there, interesting post. They look very special...in an exotic way, but I like them they are tasty! Tyra


FJL December 03, 2008 3:31 PM  

Yeah tasty when its sweet, but sour? hmm I rather finish a young mango mix with chilli and ketchup..the results..burning sensation :)


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